Clear Fish Soup

TopatoTopato
Darth Vader
6k
861
1
74
28/09/2017
"You know the secret to a tasty, clear fish soup - many and different kinds of fish."
Preparation20 min.
Cooking40 min.
Тotal60 min.
Servings4
Cook
Be the first to cook this recipe
  • Views547
  • Views per month157
  • Views per week5
  • Rating5 out of 5

Ingredients

measures
Fish Soup

How to cook

A good fish soup is made with several types of fish - the more, the better. Pour cold water over the well-cleaned fish, salt it and boil on medium heat until semi-cooked.

Take the pieces of fish out, strain the broth and bring to a boil. To the boiling broth, subsequently add the finely chopped onions, carrots, bunches of celery and diced potatoes.

Then add the pieces of fish, keep boiling until the potatoes soften. At the end, add in the finely chopped tomatoes and spices and boil another 7-8 min.

Serve the soup hot, you can also add a little lemon juice.

Rating

5 1
4 0
3 0
2 0
1 0
Give your rating:

Comments

Send

Be the first to comment