Oven-Baked Beans with Sausage

Glavni urednik
"We love high-brow dishes but for some reason we still love classic Oven-Baked Beans with Sausage most of all."
Preparation25 min.
Cooking180 min.
Тotal205 min.
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Clean the beans and soak them for about 12 hours. Put them on the stove, change the water out twice and pour in new water.

Separately, braise the leeks in a little oil and add them to the beans. Add the carrot and paprika, sugar and all the dry spices. Cap the pot and boil the beans on low heat.

Make a roux by braising the flour, add paprika. To it, pour in a little water from the beans and stir. Add the roux to the beans, season with salt and tomato paste. Boil about 10 min.

Pour the beans in a tray or clay pot, add the chopped pieces of sausage and bake in the oven until ready.


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