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Fluffy Pancakes with Baking Soda

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Fluffy Pancakes with Baking Soda
Image: Iliana Dimova
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23/10/2017
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Preparation
20 min.
Cooking
25 min.
Тotal
45 min.
Servings
4
"A double serving for me, please, because I love pancakes! What about you?"

Ingredients

measures

How to cook

Mix together the baking soda and yoghurt and leave them aside for 15 min., while you sift the flour in the meantime.

Next, make a well in the flour and pour the baking soda mixture in it, the beaten eggs and about 1 cup (250 ml) water. Season with salt and sugar. Stir well and leave the mixture to rest for 5 min.

Scoop a ladleful of it and spread it out onto a buttered saj or large pan. Cook the pancakes on both sides and serve with some extra butter or jam.

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