Stuffed Mushrooms with Cheese

TopatoTopato
Darth Vader
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01/11/2017
"This tasty goodness deserves not only 5 stars but 5 cold beers as well."
Preparation20 min.
Cooking20 min.
Тotal40 min.
Servings2
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Ingredients

measures

Preparation

Wash the mushrooms well, cut off the stems. Arrange them in a tray. Saute the stems in the oil, season and add the breadcrumbs.

Fill the mushroom caps with this mixture. Pour on the cream, premixed with the parsley and celery.

Sprinkle the stuffed mushrooms evenly with the grated cheese. Bake in the oven for 15 min.

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