Kyopolou Antipasto

fromTopatoДарт Вейдър4119871
"It`s tasty because it`s made using fresh veggies and lots of love."
Preparation10 min.
Cooking30 min.
Тotal40 min.
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Bake the peppers and eggplants on a grill or stove. You can bake them in the oven as well but the taste just won't be the same. Put the baked veggies in a plastic bag and once they cool, peel them.

Cut them into pieces and mash them in a plate. In a bowl, put the chopped garlic and parsley. Add the mashed veggies and pour in the oil and vinegar. Salt and stir.

Source: Ralitsa Nikolaeva.find similar recipes here

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