Quick Potato Roll

09/11/2017
Topato
fromTopatoNovice
"If you too would like to witness mozzarella melt during baking, you`re going to have to make this roll yourself. And don`t forget to upload photos of the tasty result."
Preparation25 min.
Cooking45 min.
Тotal70 min.
Servings4
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Ingredients

Preparation

Boil the peeled potatoes in salted water. While still warm, mash them with the spices and butter. Lay out the potato mixture evenly onto plastic wrap.

You can braise the ham lightly in a pan if desired but I like to use smoked ham, which is great without any additional heat treatment.

Arrange the ham slices onto the potato rectangle and fold it in lengthwise once.

Again, lengthwise, arrange the slices of mozzarella and finish rolling it up. Place in a tray which you've laid out with baking paper beforehand. Sprinkle with the grated cheese on top.

Bake for a bout 20 min.find similar recipes here

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