Homemade Butter Treats

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Homemade Butter Treats
Image: Mariana Petrova Ivanova
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27/11/2017
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Preparation
40 min.
Cooking
15 min.
Тotal
55 min.
Servings
20
"There`s no better treats than homemade ones, don`t you agree?"

Ingredients

  • butter - 1/2 cup (125 g), soft
  • eggs - 1 yolk
  • powdered sugar - 2 tbsp
  • vanilla sugar - 1 packet
  • flour - 4/5 cup (180 g)
  • walnuts - 3 1/3 tbsp (50 g) blended
  • jam - 2 tbsp
measures

How to cook

Knead a soft dough from the butter, egg yolk, powdered sugar, vanilla sugar and flour. Make small balls 1 oz (25 g) each. Roll them in the blended walnuts.

Arrange them in a tray laid out with baking paper. Make an indentation or press the middle of each ball (you have to feel the tray underneath but don't make a hole).

Bake 15 min. at 360°F (180 °C).

While you're waiting, put the jam in a heat-resistant bowl on the stove (jam needs to become runny). Fill the holes of the treats carefully with the jam using a spoon.

Source: https://svanya.blogspot.com.es/

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