Duck Breast Soup

fromTopatoDarth Vader573059788
"Practical, easy to prepare and so tasty that I`m writing down the recipe right away."
Preparation10 min.
Cooking60 min.
Тotal70 min.
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Put the duck breasts to boil in 8 1/3 cups (2 L) water. Then strain the broth and separate the meat from the bones.

Put the meat and broth to boil again, add the cleaned and chopped vegetables.

Leave to simmer for 30 min. and season with salt and black pepper.

Remove from the stove and thicken with the beaten egg and the sour cream. Stir with the chopped parsley and serve in bowls.find similar recipes here

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