Holiday Biscuit Cake for your Beloved

"You have your special occasion and your recipe - all you need now is a little time and willingness to prepare this holiday cake for your beloved."
Preparation15 min.
Cooking20 min.
Тotal35 min.
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  • biscuits - 2 packets
  • milk - 4 1/5 cups (1 L)
  • sugar - 4/5 cup (200 g)
  • pudding - 2 packets, vanilla
  • vanilla - 2
  • confectionery dye


Prepare the 2 puddings separately, as described on the packets. Flavor with the vanillas, for an even richer taste. Color 1 of them with the confectionery dye. Stir well.

In a silicone cake form, pour a little of the colored pudding.

Arrange a layer of biscuits, pour the non-colored pudding on top, then another layer of biscuits and finish off with the rest of the colored pudding.

Cover with foil and leave in the fridge for a few hours or overnight to harden.

Invert the well-cooled cake.find similar recipes here

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