Easy Lazy Pumpkin Pie

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Easy Lazy Pumpkin Pie
Image: Iliana Dimova
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01/01/2018
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Preparation
15 min.
Cooking
40 min.
Тotal
55 min.
Servings
4
"Today I`m showing you how to make a tasty, juicy, aromatic pumpkin pie. Quickly find out how to make it yourself right at home and treat the entire family to it!"

Ingredients

  • phyllo pastry - sheets
  • pumpkins - 14 oz (400 g)
  • sugar
  • oil
measures

How to cook

Pick a tray of your choice and smear its bottom with oil, then place 2 sheets in it. On top, lay on grated pumpkin and 2 tbsp sugar.

Repeat this process until out of sheets. Put the pumpkin pie in a preheated 390°F (200 °C) oven (with both top and bottom elements on) and bake 30-40 min.

Once it's ready, sprinkle it with a little sugar and oil to caramelize its surface. But if you don't feel like going through the hassle, just take it out and sprinkle with a little water, then cover with a towel for 5-10 min.

That way it becomes soft and appetizing. Optionally you can add grated walnuts as well.

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