Cypriot-Style Fries

TopatoTopato
Darth Vader
6k
867
1
102
Cypriot-Style Fries1 / 2
08/01/2018
Favorites
Cook
Add
Report
Preparation15 min.
Cooking30 min.
Тotal45 min.
Servings4
"Fried twice and eaten all in one breath - that about sums up these Cypriot-Style Fries."

Ingredients

  • potatoes - 2 lb (1 kg)
  • oil
  • salt
  • lemon juice
  • oregano
measures

How to cook

Wash the potatoes, peel (in another version of this recipe they're left with the peels), cut them coarsely, wash again and drain from the water.

Sprinkle with salt and lemon juice. Then fry until about 80% cooked, take them out of the oil to cool and then leave for about 2 hours in the fridge.

Fry until golden, take them out of the oil and sprinkle with oregano.

Notes: I learned this recipe in Limassol, Cyprus. I hope you like it.

Rating

5 0
4 1
3 0
2 0
1 0
Give your rating:
Facebook
Favourites
Twitter
Pinterest