Fried Leeks

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Fried Leeks
Image: Albena Asenova
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18/01/2018
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Preparation10 min.
Cooking10 min.
Тotal20 min.
Servings4
"A tasty dish that grandma used to treat me to quite often."

Ingredients

  • leeks - 4 bunches
  • oil - 4 tbsp
  • black pepper
  • salt
measures

How to cook

Clean the leeks thoroughly. Remove the upper parts of the stalks. Cut them in 2 lengthwise, then into tiny semicircles. Salt and mash them with your hand.

Heat the oil. Add the leeks and fry 7-8 min. on high heat until they soften. Sprinkle with black pepper to taste and serve with a garnish of boiled rice, French fries or pickle.

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