Quick Pizza for Kids

TopatoTopato
Darth Vader
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25/01/2018
"We all know kids are picky and impatient - so here`s the perfect quick pizza for them."
Preparation30 min.
Cooking20 min.
Тotal50 min.
Servings8
Cook
  • Views78
  • Views per month4
  • Views per week1
  • Rating4 out of 5
  • Cooked1

Ingredients

  • dough
  • flour - 3 cups
  • milk - 1 cup warm
  • yeast - 1 packet, dry
  • oil - 2 - 3 tablespoons
  • salt - 1 tsp
  • toppings
  • chutney - 1 1/5 cups (300 g) homemade
  • vienna sausages - 3 , smoked
  • processed cheese - 4/5 cup (200 g)
  • corn - 1 small box, sweet
  • cheese - 3.5 oz (100 g)
measures

How to cook

Sift the flour and add the salt and yeast to it. To them add the warm milk and stir until homogeneous. Add oil until you obtain a soft, smooth and stretchy dough.

Lay out a pizza tray with baking paper and distribute the dough evenly on top. Smear a thick layer of homemade chutney, chop the processed cheese into round slices and distribute them over the chutney.

On top of each slice, arrange a thin slice of Vienna sausage and sprinkle corn around it to make it look like a sun. Dice the remaining Vienna sausages and mix with the remaining corn. Grate half the cheese into the corn/sausage mix (to act as a binding agent) and stir, distribute the mixture in the empty spaces around the so-called suns.

Bake the pizza immediately in a preheated 428°F (220 °C) oven until the Vienna sausages gain a light crisp. Take the tray out and grate the remaining cheese on top, return the tray to the oven and bake until the cheese melts.

It's a kids' favorite: their favorite Vienna sausages, thick layer of chutney, processed cheese (or grated feta) and cheese.

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