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Country-Style Potato Salad with Mayonnaise

Maria SimovaMaria Simova
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Country-Style Potato Salad with Mayonnaise
Image: Iliana Dimova
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29/01/2018
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Preparation
10 min.
Cooking
20 min.
Тotal
30 min.
Servings
4
"It always tastes better out in the country and this Country-Style Potato Salad with Mayonnaise won`t let you leave the table until you`ve eaten all of it."

Ingredients

  • potatoes - 4
  • carrots - 4
  • eggs - 4
  • green onions - 1 bunch
  • mayonnaise - to taste
  • salt - to taste
measures

How to cook

Peel and clean the potatoes and carrots, put them in a pot with cold, salted water.

Boil about 20 min. Separately, boil the eggs in salted water about 10 min. Chop the cooled potatoes finely in a bowl, the carrots and eggs into small cubes.

Finely chop a bunch of green onions and add them to the rest of the ingredients.

Add mayonnaise to taste and salt it if needed. Stir carefully to mix everything well.

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