Balkan Pljeskavica

Topato
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Topato
Balkan Pljeskavica
Image: Veselina Konstantinova
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31/01/2018
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Preparation
25 min.
Cooking
15 min.
Тotal
40 min.
Servings
3
"Those lucky enough to be born in the Balkans get to taste this Balkan Pljeskavica. Everyone else gets to just watch and drool."

Ingredients

  • mince - 17.5 oz (500 g)
  • onions - 1 - 2 heads
  • eggs - 1
  • caul fat
  • oil - 2 tbsp
measures

How to cook

Peel and chop the onions.

Put them in a blender and blend.

Add the mince to it and break in the egg.

Knead. Shape 6 patties from the mince.

Cut the caul fat into 6 pieces and wrap each patty in one.

Heat a grill pan, pour in oil and grill the Pljeskavica patties on both sides.

Serve with a suitable salad.

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