Puff Pastry Roses

Adriyana - AdiAdriyana - Adi
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Puff Pastry Roses
Image: Viktoria Mitova
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01/02/2018
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Preparation
10 min.
Cooking
20 min.
Тotal
30 min.
Servings
4
"Today we`d like to share with you these exceptionally tasty, easy, original and healthy desserts with apples and puff pastry."

Ingredients

  • puff pastry - 1 packet
  • apples - 2 - 3
  • jam - 2/5 cup (100 g), apple
measures

How to cook

Cut the apples into 1/8 (3 mm) slices and put them in boiling water to soften.

Cut the puff pastry into strips about 1 1/4″ (3 cm) wide, smear them with jam, then place the softened apple slices on top.

Wrap them into rolls and press on one side to form a base on which to stand.

Place the formed roses in a tray with baking paper and bake at 340°F (170 °C).

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