Oven-Baked Potatoes, Like Fried Ones

fromTopatoДарт Вейдър4119871
"Crunchy and tasty potatoes, without frying - find out how it`s done."
Preparation10 min.
Cooking30 min.
Тotal40 min.
Be the first to cook this recipe
  • Views25
  • Views per month0
  • Views per week0
  • Rating5 out of 5



Peel and wash the potatoes. Cut them into round slices 1/2″ (1.5 cm) in diameter.

Put them in a bowl. Add the olive oil and crumbled chicken broth cube. Stir well.

Lay out a tray with baking paper. Arrange the potatoes in it, without overlapping them.

Bake at 392°F (200 °C) to a nice golden color.

Sprinkle the ready potatoes with dill.find similar recipes here

5 1
4 0
3 0
2 0
1 0
Give your rating:


Be the first to comment

Top recipes

Tastycraze.com on Facebook