Quick Fruitcake

TopatoTopatoGlavni urednik9871
14/02/2018
"Feel free to send us unlimited samples of this quick fruitcake."
Preparation45 min.
Cooking45 min.
Тotal90 min.
Servings8
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Ingredients

Preparation

In a dry bowl, mix together the semolina, powdered sugar, baking powder and vanilla well.

Wash, peel and coarsely grate the fruits, mix them with the sugar and cinnamon.

Butter a tray and lay on a 1/2″ (1 cm) thick layer of the dry mixture.

Throw on some of the fruit mixture on top by hand.

Alternate between the 2 mixtures this way. Finish off with dry mixture.

Cover with the finely chopped pieces of butter, distribute them evenly along the entire surface.

Bake in a preheated 356°F (180 °C) oven until reddened.

Once cooled, cut it and sprinkle with powdered sugar.

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