Buttery Cigars

Gergana TsvetanovaGergana Tsvetanova
Novice
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Topato
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Buttery Cigars
Image: Iliana Dimova
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15/02/2018
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Preparation
40 min.
Cooking
20 min.
Тotal
60 min.
Servings
6
"Want to know the easy way to make homemade buttery sweets with jam filling? Check out Gergana`s recipe and find out."

Ingredients

  • lard - 4/5 cup (200 g) pork
  • powdered sugar - 4 tbsp
  • eggs - 1
  • water - 3 tbsp ice cold
  • vanilla - 1
  • baking powder - 1 tsp
  • flour - 1 4/5 cups (450 g)
  • jam - of your choice (for the filling)
  • powdered sugar - for sprinkling
measures

How to cook

Knead a soft dough from the listed products, leave it for 20 min. in the fridge.

Roll it out, cut out squares, put generous amounts of jam in each square, roll them up into cigars.

Bake at 370°F (190 °C) for 15-20 min. Sprinkle with powdered sugar.

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