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Light and Delicious Apple Cake

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Light and Delicious Apple Cake
23/11/2012
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Preparation30 min.
Cooking60 min.
Тotal90 min.
Servings16
"Keep your hands off the cake, it`s mine! You can write down the recipe though."

Ingredients

  • eggs - 3
  • apples - 3 - 4
  • sugar - 1 cup
  • flour - 1 1/2 cups
  • baking powder - 1 tsp
  • vanilla - 1 - 2 packets
  • to decorate
  • whipped cream - 3 1/3 tbsp (50 ml.)
  • walnuts - 1 cup
  • bonbons - optional
measures

How to cook

Beat the egg yolks with the sugar and add the flour mixed with the baking powder, grated apple, vanilla and the beaten whites.

Pour the mixture into a greased and floured cake form and bake in the oven at 356°F (180 °C), until slightly browned.

Check to see if it is ready with a toothpick.

Decorate with whipped cream and sprinkle with chopped walnuts. You can decorate and add bonbons of your choice.

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