Tagliatelle with Cream, Mushrooms and Ham

fromTopatoDarth Vader566259691
"I`m never going to lose weight as long as they keep making me these tasty Tagliatelle with Cream, Mushrooms and Ham!"
Preparation15 min.
Cooking25 min.
Тotal40 min.
Be the first to cook this recipe
  • Views20
  • Views per month1
  • Views per week0
  • Rating5 out of 5



Cook the tagliatelle in boiling, salted water. Rinse them and drain. Wash the mushrooms well and cut them into crescents. Cut the ham into strips.

Saute the mushrooms in the olive oil until fully softened, then add the ham. Add the cream to these and stir until thickened.

Finally add in the tagliatelle and stir until the flavors mix well. Serve the pasta hot.find similar recipes here

5 1
4 0
3 0
2 0
1 0
Give your rating:


Be the first to comment

Tastycraze.com on Facebook