Tasty Appetizer with Banana Peppers

02/04/2018
Topato
fromTopatoDarth Vader555359581
"An Appetizer with Banana Peppers that`s awaiting your feedback."
Preparation40 min.
Cooking60 min.
Тotal100 min.
Servings10 jars
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Ingredients

  • tomatoes - 22 lb (10 kg)
  • banana peppers - 4.5 lb (2 kg)
  • garlic - 1 large head
  • salt - to taste
  • sugar - 1/2 cup (120 g)
  • oil - 2/3 cup (150 ml)
  • apple cider vinegar - 1/5 cup (60 ml)
  • black pepper - to taste
  • parsley - a few bunches

Preparation

Peel and chop the tomatoes finely. Boil them on moderate heat while stirring nonstop to a medium thick paste.

Cut off the stems of the banana peppers, cut them into bite-sized pieces and add them to the paste.

Add the sugar, salt, mashed garlic, black pepper, oil and vinegar, boil about 15-20 min. and remove from the heat.

Once cooled a bit, add the finely chopped parsley, stir and distribute into jars.

Cap and boil the jars for 10 min. just to vacuum seal the caps.find similar recipes here

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