Light Snack with Cottage Cheese

TopatoTopatoNovice
16/04/2018
"A snack for anyone who wants to have energy without that heavy stomach feeling."
Preparation10 min.
Cooking30 min.
Тotal40 min.
Servings25
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Ingredients

  • flour - 4/5 cup (180 g)
  • baking powder - 1 tsp
  • salt - to taste
  • eggs - 2
  • cottage cheese - 1 2/3 cups (390 g) fine
  • sour cream - 2 tablespoons
  • oil - about 2 cups (500 ml) for frying

Preparation

Sift the flour and baking powder in a bowl, add the cottage cheese, cream, salt and eggs. Stir with a spatula to a fluffy and thick dough.

From it shape walnut-sized balls.

Heat the oil on high heat, then lower to moderate and drop the balls in it 1 by 1, fry until golden on all sides.

Arrange the ready balls on top of 2 layers of paper towels to drain the excess fat.

A fantastic snack for everyone, guaranteed to make you double the servings next time!

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