Vegan Bonbons with Dates

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Vegan Bonbons with Dates1 / 2
23/04/2018
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Preparation40 min.
Тotal40 min.
Servings30
"If we had known sooner how tasty Vegan Bonbons were, we would have been eating only them nonstop."

Ingredients

  • dates - 4/5 cup (200 g)
  • almonds - 2/5 cup (100 g)
  • bananas - 1 large
  • rum - for soaking in
  • coconut flakes - for rolling
measures

How to cook

Soak the dates for 2-3 hours in a little rum and water.

Then add the banana and almonds.

Blend everything to a mixture.

Make small balls and roll them in the coconut flakes.

Then arrange in a suitable container and put in the fridge to harden.

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