Fried Zucchini with Garlic Sauce

02/05/2018
Topato
fromTopatoDarth Vader573059788
"I could eat these all summer and never get tired of them."
Preparation10 min.
Cooking30 min.
Тotal40 min.
Servings4
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Ingredients

Preparation

Cut the zucchini into round slices and sprinkle with a little salt.

Roll them in flour and lightly shake off the excess.

Heat oil and fry on both sides until golden. Arrange in a plate.

Make the sauce by stirring together the yoghurt with the mayonnaise, pressed garlic cloves and pinch of salt.

Serve the zucchini with the garlic sauce poured on top. Quick and easy to make!find similar recipes here

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