Quick Panettone Dessert

fromTopatoDarth Vader576559823
"This recipe is 100% quick, easy and tasty!"
Preparation5 min.
Cooking5 min.
Тotal10 min.
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  • panettone - 2 (rolls with chocolate)
  • milk - 3 1/5 cups (750 ml)
  • eggs - 2
  • sugar - 1 cup
  • flour - 2 tablespoons


Set aside 5-6 tbsp of the milk and beat them with the eggs and flour. Pour the rest of the milk and sugar in a suitable container, wait for it to boil on moderate heat.

Cut the rolls into slices about 3/4″ (2 cm) wide. After the milk and sugar come to a boil, pour the egg and milk mixture in a thin trickle into them while stirring nonstop.

Stir for another 1-2 min. until the cream thickens a bit, remove from the heat. Leave it to cool but not fully.

Once cooled, arrange 1/2 the cut rolls in a suitable container, pour on 2/3 of the cream, arrange the remaining rolls and finish with the remaining cream.

Spread it out well with a spoon.find similar recipes here

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