Fried Sardines

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Darth Vader
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861
1
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17/05/2018
"Fresh salad, cold beer and fried sardines - ah, if only summer would never end."
Preparation15 min.
Cooking15 min.
Тotal30 min.
Servings4
Cook
  • Views137
  • Views per month39
  • Views per week6
  • Rating5 out of 5
  • Cooked1

Ingredients

  • parsley - 1/4 cup
  • garlic - 3 - 4 cloves
  • sardines - 12
  • lemon juice - 2 tablespoons
  • flour - 3 1/3 tbsp (50 g)
  • cumin - 1/2 tsp
  • oil - 4 tablespoons
  • black pepper
  • salt
measures

How to cook

Chop the parsley and mix it with the garlic. Mash the mixture and smear the sardines with it all over.

Sprinkle them with lemon juice and leave for 2 hours in the fridge. Season the flour with the cumin, salt and black pepper.

Roll the sardines in the flour and braise them in the heated oil. Serve with fresh salad.

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