Biscotti Cake with Mascarpone, Chocolate and Strawberries

TopatoTopatoDarth Vader581359871
"For sweet moments with a taste of mascarpone and juicy strawberries. And oh yeah - you can lose weight with it too."
Preparation25 min.
Тotal25 min.
Servings12
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Ingredients

Preparation

Beat the confectionery cream until fluffy. Add the mascarpone to it spoon by spoon while stirring nonstop until you obtain a homogeneous cream.

Smear the bottom of your form with the cream. Dip the biscotti in cool milk and arrange a layer of 12 of them on top of the cream.

Smear the biscotti generously with cream. Sprinkle pieces of strawberries.

Arrange a 2nd layer of biscotti. Smear the cake with the cream.

Smooth it out and arrange slices of strawberries.

Decorate the cake's sides with sliced chocolate.

Leave the cake for a few hours in the fridge before cutting it.

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