Simple Crumbed Pork Tongue

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Darth Vader
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21/05/2018
"These tasty and simple Crumbed Pork Tongues are going to drink at least 2 pitchers of wine."
Preparation30 min.
Cooking140 min.
Тotal170 min.
Servings1
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Ingredients

measures

Preparation

Boil the pork tongue very well in a pressure cooker for about 2 hours.

Once boiled, dip it in cold water for a few seconds and peel it.

Cut it into pieces, salt and roll subsequently in flour and beaten eggs.

Fry in heated oil until browned.

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