tastycraze.com»Recipes»Main Dishes»Stew»Stew with Broad Beans and Fresh Potatoes

Stew with Broad Beans and Fresh Potatoes

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Stew with Broad Beans and Fresh Potatoes
Image: Albena Asenova
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23/05/2018
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Preparation20 min.
Cooking60 min.
Тotal80 min.
Servings6
"A lean spring stew - for everyone that`s craving something tasty."

Ingredients

measures

How to cook

Chop the onions finely and saute in 2 tbsp oil and a little water. Add the cleaned and chopped into pieces broad beans.

Stir and wait for them to saute. Add the flour and paprika. Then add the tomatoes, grated or finely chopped.

Pour in warm water and season with salt. Once the stew comes to a boil, add the coarsely chopped potatoes.

Boil the dish until the potatoes and broad beans soften. Finally, remove the pot from the stove, sprinkle with chopped parsley.

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