Chop the onions finely and braise in a little oil. To them add the finely chopped sausages. Then add the finely chopped tomatoes, peppers and carrot. Stir and leave to saute.
Next, add the beans and season with salt and pepper. Add the paprika, savory and chopped herbs and spices.
Stir and pour in the tomato paste.
Pour the mixture into a suitable tray or glass cooking container and bake in a preheated 392°F (200 °C) oven for 30-35 min.