Aromatic Fresh Potatoes in the Oven

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Aromatic Fresh Potatoes in the Oven
Image: Mariana Petrova Ivanova
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28/05/2018
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Preparation20 min.
Cook65 min.
Тotal85 min.
Servings6
"The aroma of these potatoes should remind you that it`s time to go grab more beer."

Ingredients

  • potatoes - 3.5 lb (1.5 kg), fresh, small
  • olive oil - extra virgin
  • rosemary - 3 - 4 small bunches
  • thyme - a few leaves
  • paprika
  • black pepper
  • salt
measures

How to cook

Peel the potatoes and halve them. If they're large you can cut them into smaller pieces. Put them in a tray with a nonstick coating. Season with paprika, black pepper and salt and stir everything well.

Put the green spices on top and pour on olive oil.

Bake the potatoes in a preheated oven until they gain a golden crust.

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