Homemade Kurban Soup

30/05/2018
"A proven recipe for Homemade Kurban Soup with mutton for any big celebration."
Preparation30 min.
Cooking90 min.
Тotal120 min.
Servings15
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Ingredients

  • mutton - 4.5 lb (2 kg)
  • onions - 7 oz (200 g)
  • peppers - 7 oz (200 g)
  • tomatoes - 7 oz (200 g)
  • rice - 2/3 cup (160 g)
  • potatoes - 10.5 oz (300 g)
  • eggs - 4
  • oil - 1/3 cup (80 ml)
  • milk - 1 2/3 cups (400 ml)
  • parsley - 1 bunch
  • black pepper - to taste
  • salt to taste

Preparation

Cut the meat into small pieces and boil them in salted water until softened.

Add the finely chopped onions, peppers, potatoes and tomatoes. Add the oil as well.

Once the meat is boiled add the cleaned and washed rice. Boil.

Make a thickening agent of the eggs beaten with the milk, temper with a little of the soup broth and add this to the main soup.

Sprinkle with parsley and black pepper to taste.find similar recipes here

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