Super Healthy Biscuits without Sugar

TopatoTopatoДарт Вейдър4119871
"Who said you can`t eat biscuits that are tasty and healthy at the same time?"
Preparation10 min.
Cooking15 min.
Тotal25 min.
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  • bananas - 1
  • apples - 5 medium - sized, pureed
  • oats - 1 1/2 cups
  • coconut flakes - to taste
  • sunflower seeds - to taste, raw
  • nuts - to taste, raw


The banana needs to be well-ripened, mash it and mix with the apple puree.

Add the remaining ingredients; feel free to add others and however much of them you like, stir.

You need to obtain a biscuit dough. If the mixture is too runny because of the puree, simply add more oats (mine were coarse).

Scoop from it with a spoon and place onto baking paper. Press lightly to shape it into a biscuit. Once you've placed all the biscuits onto baking paper, place in a preheated 356°F (180 °C) oven.

Keep an eye on them to see when they're baked until reddened, it took mine 15 min.

They've got a pleasant sweetness, even without sugar, are healthy, homemade. Enjoy!


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