> Chicken Legs with Rice and Mushrooms - Recipe | TastyCraze.com

Chicken Legs with Rice and Mushrooms

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Darth Vader
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27/06/2018
"Wondering what to cook today? There`s nothing better than this superb chicken leg casserole with a crunchy crust, served with a garnish of aromatic rice and mushrooms - all slow roasted in the oven."
Preparation10 min.
Cooking50 min.
Тotal60 min.
Servings4
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  • Rating5 out of 5

Ingredients

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How to cook

Chop the onion finely and saute it. Once it changes color, add the cleaned and chopped mushrooms.

Once they saute as well, add the washed rice. Pour in 1/2 cup water and stir periodically until the rice swells.

Season with salt and black pepper. Transfer to a baking tray. Pour in another 3 cups water. Arrange the washed and salted chicken legs on top.

Bake in a preheated oven until ready.

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