Quick Potato in a SacheHeat the sache with fat and put finely chopped bacon on. After being fried, add the potatoes and sprinkle them with spices....
Sacher CakeThe oven is heated to {180 °C}. The bottom and sides of a round cake pan are covered with baking paper coated with oil and sprinkled with flour. Melt...
Chicken PicassoBraise the chicken thighs in heated oil until golden. Remove them from the container....
Chicken ParmigianaSmear the chicken fillets with the seasoned olive oil. Heat the pan on high heat. Crisp the chicken fillets 2 min. per side....
Chicken RollRemove the skin from the chicken legs and debone them. Tenderize each steak thinly. Julienne the rest of the ingredients....
Mulligatawny ChickenPut the chicken meat in a deep pot, pour in water and boil until it softens. Then take out the chicken cubes and drain them well....
Chimichurri ChickenSave half of the Chimichurri sauce, and brush with the rest the chicken thoroughly....
Sunday ChickenHeat the olive oil and put the chicken to braise briefly, making sure you flip it over....
