Village Style Chicken

Simple Village Style DishSimple Village Style DishIn a little oil stew the roasted and peeled peppers, which you've cut as you like. After the peppers stew a bit, add the yoghurt. Simmer the yoghurt...
French Village-Style SoupFrench Village-Style SoupBlanch the chopped cabbage in boiling water for 3 min. Drain and leave it aside. Heat the butter, add the chopped bacon and braise it. Put all...
Village-Style Pepper StewVillage-Style Pepper StewChop the onions finely and braise them in the oil. Add the finely sliced carrots. Once they soften, pour in the flour and fry it too. Sprinkle with...
Village-Style Pork StewVillage-Style Pork StewCut the pork into medium-sized pieces, roll them in the flour and braise in the heated oil. Add the chopped onions and after they're braised, pour...
Homemade Village-Style CakeHomemade Village-Style CakeBeat the eggs with the sugar until whitened. Add the oil and stir a bit more. Add the lemonade and the flour mixed with the ammonium bicarbonate and...
Colorful Village-Style PickleColorful Village-Style PickleWash the vegetables. Clean the peppers of their seeds and cut them into strips. Peel the carrots and grate them coarsely in a tray. Peel the outer...
Village-Style Spinach StewVillage-Style Spinach StewHeat oil in a deep frying pan and fry the onion and crushed garlic. Separately, scald the cleaned spinach, drain it, cut it if desired, and add it...
Village-Style Duck GizzardsVillage-Style Duck GizzardsThe duck gizzards are cleaned well and put to boil in salted water with 1/2 sliced onion head. All the vegetables are cut into thin slices. In...
Village-Style Soaked PastryVillage-Style Soaked PastrySmear a tray with oil on the bottom. Place 2 phyllo pastry sheets. The remaining products are mixed in a large bowl. Add water / milk until everything...
Quick Village-Style BakeQuick Village-Style BakeCut the eggplants into round slices and salt them. After straining out their bitter juice, rinse and dry them. Clean the tomatoes and parboiled...
Village-Style Pork LiverVillage-Style Pork LiverThe liver, salted and sprinkled with black pepper, is stewed in preheated oil. Cut the mushrooms and onions, grate the carrots and add them to the...
Village Style Tomato SoupVillage Style Tomato SoupFry chopped onion in the oil with a little water. Add chopped tomatoes, simmer for a few minutes and pour hot water in. Once boiling, add the...

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