Nutmeg - which dishes to add it toIt’s used a lot in cooking sweet and savory dishes.
Nutmeg has a special flavor - slightly pungent, while it is also bittersweet....
NutmegNutmeg is the ideal condiment for various fricasees, pates, soups, minced meat dishes, sauces, vegetable dishes....
Health Benefits of SavoryYou can also make a concoction from savory against vomiting. Even from the first signs of flu you can use savory for relief....
Potato Croquettes with NutmegBeat the yolks and mix them with the butter, nutmeg, salt and the grated yellow cheese....
Apple Pastry with NutmegMix well and add the sliced apples, 1 tbsp. of lemon juice, sugar and nutmeg....
Savory LoafMix the flours together and the baking soda with yoghurt and vinegar. Gradually, add the yoghurt with water to the flour mix along with the salt and...
The Best Sweet and Savory FillingsSavory fillings for phyllo pastries, meat, fish, pelmeni and others
1....
Pumpkin and Nutmeg Cream SoupServe with cream and sprinkle with nutmeg.
Pumpkin and nutmeg cream soup is always a good idea for cream soup....
Traditional Rabbit DishesStewed rabbit - this is also a delightful dish made by a traditional recipe....
Popular Scandinavian DishesAnother remarkable dish is rakfisk - trout buried in soil for up to a year.
Finnish dishes are rarely made abroad....
