Portion the cleaned duck and put it to boil with water, enough to cover the meat. Once softened, add salt. Heat oil separately and fry the...
braise it in heated oil. Pour in water and saute the duck until softened. Serve the sauteed wild duck with a garnish of your choice....
Cut into portions and fry the wild duck on both sides in preheated oil. Chop cabbage and mash with salt, then sprinkle and mix in some paprika...
Roast the cleaned and buttered duck in the oven. Salt and cut it into portions.
Put the flour in the butter and fry it, then pour in the...
Clean the duck well, wash it and let it drain from the water. Prepare a marinade from the milk, white wine, lemon juice, ground apples and...
Clean the duck, singe it a little, if you wish. The front has lots of skin - cut it out. Rub it inside and out with salt and black pepper and...
different flavors. Then cover the duck with foil and bake at {180 °C} for about 2 hours.
Finally, rip off the foil, brush the duck with a little...
The duck hearts need to be thawed if necessary, cleaned of blood and dried. Fry in highly heated butter.
After about 4 minutes, add the...
Marinate the duck fillets for half an hour in 4 tablespoons of olive oil, the juice of 1 lemon, salt, pepper and chopped parsley. Then bake it...
Wash the duck giblets and boil them along with the wings, legs, neck, 1 carrot, a slice of celery, the onion, black pepper peppercorns and salt...
over a cooking grid. Put it to bake and smear it with a mixture of milk and butter from time to time using a brush.
Once the duck is roasted...
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