kitchen, try out the following recipe:
Bass with lemon and basil
Ingredients: 2 bass, 1 bunch of basil, 1 lemon, 4 garlic cloves...
Beat the egg whites and sugar to a fluffy snow. Add the butter (oil), walnuts, flour with baking powder and lemon zest. Stir well, from the...
1. Preparing the cake layers:
a) prepare a heavy egg white dough as follows:
- mix together the ground and sieved walnuts with the sifted...
Preparing the cake layers:
Beat the egg whites with the sugar (added in lots while beating) to hard snow.
Add the sifted flour, mixed with...
cool.
Cut the cake layer into 2, through the middle, smear 1 half with half the jam, place the 2nd half on top and smear with the remaining jam...
Inhabitants of the Mediterranean countries focus on putting oregano and basil in their recipes. Usually they complement each other quite...
.
Source: Kosta Garash - 1885.
Notes: This is the original recipe for Garash cake, introduced by Hungarian confectioner Kosta Garash. It was...
is low in fat and does not disintegrate in cooking. Southern European cuisines prefer bass with garlic, and in a classic French recipe, it is...
Clean the fish, remove the bones and then salt it. Soak it in the vinegar for half an hour. Put the cut carrots and onions with paprika, black...
Wash and clean the carp and rub it well with salt and some black pepper. Heat the oil and fry the chopped onion, then add the parsley.
Add...
Boil the water and put the salt and butter in it. Gradually add flour and stir with a wooden spoon to make a smooth dough and to the point where...
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