the powdered sugar and beat again. Then add the remaining products for the cream.
Once everything is ready, it's time to assemble the cake...
everything very well, so that the resulting mixture has a chocolaty color all over.
Distribute the mixture into a cake form with a ring, press well...
the cake by smearing one layer with part of the cream, putting on the 2nd one, cream again and so on till you're done; be sure to smear with cream...
Whisk the eggs on low heat with the sugar until thickened. Successively add the flour, grated walnuts, cocoa, coffee and grated lemon rind...
serve as the cake glaze.
Put the walnuts, vanilla and beaten to snow egg whites in the cream. Stir carefully with a wooden spoon until the...
with the cream from the refrigerator. Decorate the top of the cake with sliced almonds if you like....
greased and floured tray and bake in a moderate oven for about 30 minutes. Remove the cake, leave it to cool and divide it into several layers - you...
out of products.
Brush the top with plenty of cream and cover the sides of the cake as well. Sprinkle the top with coconut or chocolate...
permanent.
3. Stick the cake layers together using the Garash cream, in the cake ring with acetate paper. Place the 1st layer with the top up and...
butter. For decoration, sprinkle it with chopped nuts and coconut flakes. Cut the Garash cake into 16 pieces....
Preparation of the cake should start a day before you intent to serve it, with the cream first. Combine the liquid cream and sugar in a pot on...
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