Carp in Beer

Beer CarpBeer CarpClean the carp of scales and cut it into rings, salt and set it aside. Peel the onions and carrots and cut into round slices, grate the lemon rind...
Carp in Beer SauceCarp in Beer SauceThe carp is washed and cleaned of scales. Cut it into slices, salt it and set it aside. The onions and carrots are peeled and sliced. Grate the lemon...
CarpCarpCarp (Cyprinus carpio) is one of the most popular fish in the world, which even managed to put down deep roots in many traditions and beliefs....
Bighead CarpBighead CarpBighead carp (Hypophthalmichthys) are a genus of fish, popular in the culinary world. They belong to the carp family (Cyprinidae). What's more distinct...
BeerBeerBeer is considered to be the oldest alcoholic beverage in the world. Today, it is the third most popular drink after coffee and tea. It is low...
Beer Carp for St. Nicholas’ DayBeer Carp for St. Nicholas’ DayPour the beer into a deep dish. Clean the garlic and cut it into thin slices. Crush together the allspice, cumin, cloves and black pepper. Add the...
How to Clean CarpHow to Clean CarpCarp is one of the most popular types of fish nowadays, but it was not always so. In the past, this fish was thought to be unfit for consumption...
Beer Makes Bones StrongerBeer Makes Bones StrongerLadies who love drinking beer now have a convenient excuse if they should happen to have one too many. The reason lies in the fact that beer can...
Surprising applications of beerSurprising applications of beerBeer refreshes and relaxes, promotes communication and cools the sting caused by spicy food. It is the most widely consumed alcoholic beverage in...
How to Make Crunchy Fried CarpHow to Make Crunchy Fried CarpTo make your fish crunchy and irresistible, it is of utmost importance how you will fry it. There are several golden rules to follow when preparing...
Baked CarpBaked CarpWash the cleaned carp, salt and sprinkle it with some of the crushed black pepper. Finely chop the onions and sauté them along with the mushrooms...
Fried CarpFried CarpHeat the oil in a large pan. Sprinkle the carp cutlets with salt, a little black pepper and roll them in a mixture of flour, breadcrumbs and garlic...

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