Oriental ChickenPlace the chicken on it, smear it thoroughly inside and out with the honey mixture and sprinkle with chopped almonds....
Wings and Rice CasseroleTransfer the rice to a pan, distribute the chicken wings on it and add about 4 cups of hot water....
Chicken and Macaroni CasserolePour this mixture over the casserole and sprinkle with the remaining parmesan. Boil for 15 min. at {200°C}....
Rich Casserole with Chicken Legs and MushroomsBoil the chicken legs and debone them.
Braise the mushrooms. Add the leeks....
Chicken, Salmon and Broccoli CasseroleBraise the flour in the butter until pink. Add the milk, salt to taste, black pepper and stir nonstop until you get a smooth and thick sauce.
Take...
Chicken and Rice PastryOnce softened, add the chicken and rice. Fry from 3 to 5 minutes, add salt, sprinkle with pepper and pour 1 cup strained broth....
Rice and Chicken StewPortion the chicken and boil it for about 15 minutes after the boiling point. Optionally, you can remove the bones. Soak the rice in water....
Cooking Quick and Easy ChickenYou can quickly and easily prepare chicken, leaving the stereotype of chicken with potatoes....
Fast and Easy Rice DishesFry onions, sliced mushrooms and then finally the rice. Add water depending on how much rice there is....
Casserole with Chicken, Potatoes and CreamMeanwhile, while they're boiling, cut the chicken meat into pieces, put them in a tray, add oil, salt, black pepper and put to bake in the oven....
Casserole with Chicken and Mixed VegetablesDebone the chicken legs, cut the meat into pieces. Dice the potatoes....
