Cinchona Leaf

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CinchonaCinchonaSo Cinchona is highly respected in the tropics....
Bay LeafBay LeafBay leaves have for thousands of years been recognized as a sacred plant - it is the perfect condiment for many dishes and fine cuisine, but is also...
Varieties of Bay LeafVarieties of Bay LeafThe bay tree, also called a laurel, has been well-known since ancient times for its remarkable medicinal and culinary uses. Its place of origin...
Culinary Use of Bay LeafCulinary Use of Bay LeafBay trees have been valued since ancient times. Their leaves were used to treat numerous diseases thousands of years ago. Applying them in cuisine...
Fig Leaf SyrupFig Leaf SyrupWash the fig leaves very thoroughly. Put them in a pot and pour the water over them. Put the pot on moderate heat with the lid on. Once the...
Cabbage Leaf DolmadesCabbage Leaf DolmadesMix the minced meat, rice, oil and spices by hand (all raw). Then take a cabbage leaf, put a little of the filling and roll it up tightly. Arrange...
Walnut Leaf TeaWalnut Leaf TeaWalnut leaf tea has anti-inflammatory properties. Tea is also useful for treating inflammation of the skin, gastrointestinal tract and acne....
Bay Leaf LiqueurBay Leaf LiqueurWash and dry the bay leaves. Put them in a jar with a wide opening and pour the alcohol over them. Store the jar in a dark and cool place. After...
Naked Leaf WrapsNaked Leaf WrapsTo the ground pork and veal, add clean, washed rice, two egg whites, pepper and salt to taste. The mixture is kneaded well and made into small oblong...
Cleanse Your Body with Bay LeafCleanse Your Body with Bay LeafThe popular spice bay leaf can be used not only to flavor dishes but to make a remedy that will cleanse your body of accumulated toxins and...
Tasty Vine Leaf SarmaTasty Vine Leaf SarmaChop the onion finely and saute with a little oil in a deep pan, add the mince and pour in 2 tbsp water, stir to crumble it. Season with paprika...
Lazy Vine Leaf SarmaLazy Vine Leaf SarmaPeel the onion, chop it finely and saute in the oil until softened. Next, add the mince, mixed with a little water. Stir about 10 min., then add...

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