this for all the pancakes. Serve them with maple syrup, jam, cheese or with other stuffing....
Combine the mince, ginger, garlic, chopped coriander, chili peppers, the drained bread, salt and lemon juice, as well as all the spices.
Mix...
Portion the chicken. You can only use the upper and lower legs. Mix together yogurt, pressed garlic, oil, vinegar and all spices.
Soak...
Make a dough by mixing the flour, oil, salt and enough hot water to get a stiff dough. Allow the dough to stand for 30 min at room temperature...
Pour the chickpeas in a saucepan, cover them with water, in which you have dissolved 1 tsp of baking soda. Allow to sit overnight.
The next...
Boil water in a pot, along with the saffron. Heat oil in a pan and put the cashews to fry, then add cumin, cardamom, cinnamon and mix well. Add...
Heat the olive oil in a saucepan and fry the stuffing for the omelette in it. Season with salt and black pepper.
Turn up the stove and add the...
into a circle 1/4" (5 mm) thick.
Heat generous amounts of oil and fry the flat pitas on both sides.
This Indian bread is made with all kinds of fillings - with beans, feta cheese, meat or vegetables....
Drain the clean and well-washed spinach, and chop finely. Heat the oil in a pan with a thick bottom and then fry the chopped and cleaned of seeds...
the dish covered for about 5 minutes. Serve the Indian-style eggplants sprinkled with chopped fresh coriander and sesame....
Sift the flour and baking powder. Add the soft butter (best to have low GI), and a little water. Knead a smooth dough.
On a floured surface...
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