Different types of curryAnother type is "panang" – a kind of Thai curry that is usually softer than other Thai spices....
How to Store Different Types of FruitsThe best type of storage, which can preserve the vitamins and minerals maximally, is by refrigeration in a plastic bag....
How to Store Different Types of VegetablesDifferent vegetables have different shelf lives, after which they decay, no matter how well stored they are....
Time for the Cooking of Different Types of RiceDifferent types of rice are cooked for different times and it is good to know when cooking certain types of rice, how long to get them ready to not...
Gingerbread with Different GlazesYou can dye part of the egg white mixture in different colors.
Use it to coat the gingerbread and allow it to dry....
Pork CurryImmediately add the curry and vinegar and stir again for 2-3 minutes. In a thin trickle, pour in the coconut milk and 1/2 a cup of warm water....
Dahl - CurryThen reduce the heat, add the curry and stew for 3-4 minutes on low heat. The tomato paste and all the spices are mixed with the boiled lentils....
Vegetarian CurryAdd the cleaned green beans and simmer for 10-15 minutes with the curry powder and turmeric....
Lamb CurryTrim most of the fat in the meat and cut it into cubes with a thickness of 2-3 cm. Put all ingredients in a pressure cooker. Mix them well. Close...
