Put a little of the compote juice on every cake layer. Then alternate between the creams - put chocolate on 1 layer, vanilla on the next...
Kids love to not only eat delicious cakes, but also to assist in their preparation. Easy cakes can be made by the children themselves, parents...
have the cakes become chewy and fluffy, you mustn't knead it too much. Shape the cakes and fry them in very hot oil.
Serve with the jam of your choice....
, optionally you can add fruits or caramelized sugar/glaze.
The cooler the cream is, the easier it is to form the cake.
Decorate as desired, use your imagination. Enjoy!...
. Set aside 5-6 tbsp of the mixture.
Pour the rest of it into a floured and greased cake form.
To the set aside part add the cocoa. Then...
The first thing you have to make is the syrup for the cake layers. Most people usually boil a syrup from water and sugar but I prefer a bit of a...
syrup and smear with the cream. Sprinkle the caramelized sugar over the cream.
I really love making my caramelized sugar with sunflower seeds but...
Beat the yoghurt, oil and sugar. Next, add in the rest of the products.
Pour the resulting dough in a greased tray and bake in a moderate oven...
In the tray or form in which you will be baking the cake, caramelize 2/3 cup (150 g) sugar and 1 tablespoon of water. Arrange the croissants on...
into the desired number of pieces and put them on the prepared cake, lift every little corner and smear the bottom with the prepared cream...
and stir carefully.
Bake at about {170 °C} for 30-35 min. Once the cake is ready, pour the cold juice from the compote over the warm cake...
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