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Filo Pastry Sponge Cake

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Filo Pastry CakeFilo Pastry CakeStick the filo pastry sheets together with the cream in a suitable form....
Uniquely Fluffy Filo PastryUniquely Fluffy Filo PastryBake it slowly because the filo pastry is thick and needs to be baked well. The uniquely fluffy filo pastry is ready....
Sponge CakeSponge CakeBeat the eggs with the sugar. Add the sifted flour, baking powder and vanilla. Bake in a greased and floured cake form for 40 minutes in a preheated...
Sweet Turkish Dairy Filo PastrySweet Turkish Dairy Filo PastryGrab a filo pastry sheet, grease it with oil or with melted butter....
My Wonderful Fluffy Filo PastryMy Wonderful Fluffy Filo PastryTry my wonderful fluffy filo pastry. Enjoy your meal!...
Long Filo Pastry with RicottaLong Filo Pastry with RicottaThese delicious long filo pastries are perfect for an aperitif or to start off dinner with friends! Prepare the filling by stewing the baby spinach...
Minced Meat Filo Pastry PieMinced Meat Filo Pastry PieOn every 3 filo pastry sheets, apply 2-3 tbsp. of the filling until you run out of space. At the end, cover it up with 3 filo pastry sheets....
Savory Sticks from Filo PastrySavory Sticks from Filo PastryIf they are tightly placed in the tray, this effect will not work and they will look more like a filo pastry pie....
Sponge Cake LayerSponge Cake LayerThe end result was a very light and fragrant sponge cake layer. Enjoy making the fastest and WITHOUT any leavening agent sponge cake layer!...
Balkan Sponge CakeBalkan Sponge CakeBeat the eggs and sugar in a bowl with a mixer. Add the oil gradually and continue beating, then pour in the milk. Grab a wooden spoon which you'll...
Economical Sponge CakeEconomical Sponge CakeSeparate the egg whites from the yolks. Beat the whites to snow. Gradually add the sugar, while continuing to beat. Add the egg yolks 1 by 1....
Classic Sponge CakeClassic Sponge CakeWhile the sponge cake is cooling, prepare the water, sugar and grate the lemon in it. It gives it a spectacular taste....

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