Greek Foccacia

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Foccacia with Tomatoes and OnionsFoccacia with Tomatoes and OnionsSprinkle the cooked foccacia with basil leaves....
Flatbread from Greek CuisineFlatbread from Greek CuisineThe Greeks are no exception....
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Green CheeseGreen CheesePreserving Green Cheese Even thought the history of green cheese began long ago, its fate is still uncertain....
Green BeansGreen BeansComposition of green beans Green beans are a very good source of vitamin A and vitamin C....
Green TeaGreen TeaSelection and storage of green tea Buy green tea, which is tightly closed....
Greek PickleGreek PickleDon't boil the Greek pickle, you can consume immediately....
Greek MeatballsGreek MeatballsServe with a Greek dairy salad. Delicious!...
Greek CakeGreek CakeBeat the yoghurt with the baking soda and sugar and leave it for half an hour. Add the oil, vanilla and flour to the effervescent yoghurt. Stir until...
Greek TunaGreek TunaCut the fish lengthwise, remove the main bone and skin. Cut the pieces 3/4″ (2 cm) thick, season, sprinkle it with a little black pepper and set it...
Greek PieGreek PiePut the Greek pie to bake in a heated {180 °C} oven for about half an hour. When the pastry sheets becomes golden and crispy, the pie is ready....
Greek GalaktobourekoGreek GalaktobourekoMake the sugar syrup by putting the water and sugar in a pot on the stove to boil. Add the juice and rind of 1 orange, boil until you get a thickened...

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