Grilled Bonito

Grilled BonitoGrilled BonitoIn the stomachs of the baked bonitos, put a few slices of the parsley-flavored butter....
Grilled Black Sea BonitoGrilled Black Sea BonitoDrain from the marinade and cook on a heated grill. Serve with a seasonal salad and beverage of your choice....
Oven-Grilled Bonito with PotatoesOven-Grilled Bonito with PotatoesClean the bonito from its gills, guts and the red stripe on the spine....
How to Cook BonitoHow to Cook BonitoAs to the heat treatment, bonito is suitable for making any way. Becomes very tasty fried and baked - on the grill or in the oven....
Marinated BonitoMarinated BonitoWash and dry the cleaned bonito. Cut it into pieces and salt....
Fried BonitoFried BonitoServe the fried bonito warm and soaked with some lemon juice....
Canned BonitoCanned BonitoClean the fish, wash and cut them into slices. Prepare a brine of coarse salt, add in an egg, only a small part of it (about the size of a coin) needs...
Salted BonitoSalted BonitoClean the bonitos well, cut them down to the tail. Remove the gills and wash them....
Preparing Marinade for Grilled VegetablesPreparing Marinade for Grilled VegetablesThe healthiest and most delicious are grilled vegetables....
Garden-Style BonitoGarden-Style BonitoClean and remove the bonito heads. Put 4 1/5 cups (1 liter) of water, oil and salt to taste to boil....
Bonito in the OvenBonito in the OvenClean the fish. Put it to marinate for 1 night in the vinegar, bay leaf, 1 large chopped onion, coarsely chopped carrot, finely divided parsley and...
Russian-Style Stuffed BonitoRussian-Style Stuffed BonitoClean the bonito, cut the head off and remove the viscera. Add salt. Fry the grated onion in 2-3 tablespoons of butter....

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